This pie has 4 ingredients, takes 4 minutes to make, and will be devoured within 4 minutes! It’s a twist on the classic Oreo pie, this pie is next level! Tip: when you buy the whip place it in the fridge instead of the freezer so it’s melted by the time you want to make the pie. (Only do this if you plan on making the pie that day or the next day) Recipe: 20 sandwich cookies (color does not matter) 1/2 cup peanutbutter 12 Oz Rich’s whip (melted) ( 1 1/2 8oz containers) Graham cracker pie crust Place the cookies in a ziplock bag. Crush them. Pour them into the pie crust. Add the melted whip. Microwave the peanutbutter for 1 minute until it’s in a liquid consistency. Pour most of the peanutbutter into the pie and mix everything all together. Smooth out the top of the pie and drizzle the rest of the peanutbutter on top to create a nice design. Freeze! When your ready for dessert slice the pie and enjoy!
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