Minute steak — if only it actually took a minute. Luckily, it doesn’t take much longer than that to prepare. The secret is that while you and your family are out and about , the oven is hard at work. This is truly a set-it-and-forget-it dish that is so easy to make and the rich flavors of a classic mirepoix are simply unbeatable. Enjoy!
![](https://static.wixstatic.com/media/499d91_bb934b706836458a828a7cce52aca7b9~mv2.jpg/v1/fill/w_980,h_1225,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/499d91_bb934b706836458a828a7cce52aca7b9~mv2.jpg)
![](https://static.wixstatic.com/media/499d91_4da6ac0cc5b4419d86883bf4e0890a92~mv2.jpg/v1/fill/w_980,h_1224,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/499d91_4da6ac0cc5b4419d86883bf4e0890a92~mv2.jpg)
Featured in the @whiskbyamimagazine September 2021
Featured in the @whiskbyami
Photo by @chayphotography
Ingredients sponsored by @gourmetglattlakewood
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