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Mediterranean Corn Salad

The perfect easy salad to throw together with simple ingredients you probably gave in your house. The parsley really elevates the flavor and brings out that Mediterranean vibe. Crunchy, peppery, and citrusy just the way I like my salad


Recipe:


1 8 Oz can baby corn, sliced

1 pint cherry tomatoes, quartered

2 Kirby cucumbers, cut into half moons

10 Oz fresh parsley


Dressing:

2 tablespoons olive oil

2 tablespoons lemon juice

1 tablespoon sugar

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon pepper


1. In a bowl, mix baby corn, cherry tomatoes, cucumbers, and parsley


2. To a bowl or container , add oil, lemon juice, sugar, garlic powder, salt, and pepper. Shake or whisk to blend


3. Poor dressing over salad and toss to combine




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